Loretta's Polynesian Casserole

1 large can yams, drained and sliced
1 banana
1 eight ounce can pineapple tidbits (Do NOT drain)
1/4 teaspoon salt
1/4 cup flaked coconut

Arrange yams and thickly sliced banana in a 10" X 6" baking dish. Then, pour pineapple, including juice, over all. Sprinkle with salt. Bake at 350 degrees for 15 minutes. Sprinkle with coconut, baking for 15 minutes more. Serves 4.

This is especially good as a side dish with ham.

All my recipes are ones that my family and/or friends have enjoyed, usually for many years.

In this and all of the old recipes I share, I'm listing ingredients and directions just as they were written years ago.

Enjoy!!!